{"id":2492,"date":"2022-05-11T10:01:26","date_gmt":"2022-05-11T17:01:26","guid":{"rendered":"https:\/\/www.danielyerelian.com\/blog\/?p=2492"},"modified":"2022-05-11T10:01:29","modified_gmt":"2022-05-11T17:01:29","slug":"growing-sustainable-shrimp-in-the-middle-of-los-angeles","status":"publish","type":"post","link":"https:\/\/www.danielyerelian.com\/blog\/2022\/05\/11\/growing-sustainable-shrimp-in-the-middle-of-los-angeles\/","title":{"rendered":"Growing Sustainable Shrimp in the middle of Los Angeles"},"content":{"rendered":"\n<p><a href=\"https:\/\/www.transparentseafarm.com\">https:\/\/www.transparentseafarm.com<\/a><\/p>\n\n\n\n<figure class=\"wp-block-embed is-type-video is-provider-youtube wp-block-embed-youtube wp-embed-aspect-16-9 wp-has-aspect-ratio\"><div class=\"wp-block-embed__wrapper\">\n<iframe loading=\"lazy\" title=\"How America&#039;s Biggest Indoor Shrimp Farm Sells 2 Million Shrimp Every Year \u2014 Dan Does\" width=\"640\" height=\"360\" src=\"https:\/\/www.youtube.com\/embed\/1AK_RQ1uaGs?feature=oembed\" frameborder=\"0\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" referrerpolicy=\"strict-origin-when-cross-origin\" allowfullscreen><\/iframe>\n<\/div><\/figure>\n","protected":false},"excerpt":{"rendered":"<p>https:\/\/www.transparentseafarm.com<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[314,4,131,318],"tags":[],"class_list":["post-2492","post","type-post","status-publish","format-standard","hentry","category-business","category-food","category-nature","category-technology"],"post_mailing_queue_ids":[],"_links":{"self":[{"href":"https:\/\/www.danielyerelian.com\/blog\/wp-json\/wp\/v2\/posts\/2492","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.danielyerelian.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.danielyerelian.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.danielyerelian.com\/blog\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.danielyerelian.com\/blog\/wp-json\/wp\/v2\/comments?post=2492"}],"version-history":[{"count":0,"href":"https:\/\/www.danielyerelian.com\/blog\/wp-json\/wp\/v2\/posts\/2492\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.danielyerelian.com\/blog\/wp-json\/wp\/v2\/media?parent=2492"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.danielyerelian.com\/blog\/wp-json\/wp\/v2\/categories?post=2492"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.danielyerelian.com\/blog\/wp-json\/wp\/v2\/tags?post=2492"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}